The worldwide market for Food Biotechnology is estimated to grow at a CAGR of roughly X.X% in the next 8 years, and will reach X.X million US$ in 2026, from X.X million US$ in 2019.

The report covers market size status and forecast, value chain analysis, market segmentation of Top countries in

Major Region

s, such as North America, Europe, Asia-Pacific, Latin America and Middle East & Africa, by type, application and marketing channel. In addition, the report focuses on the driving factors, restraints, opportunities and PEST analysis of major regions.

Major Companies Covered
Syngenta AG
BDF Ingredients Zuchem
Monsanto
BASF Plant Science
Arcadia Biosciences
Camson Bio Technologies Ltd
Iden Biotechnology
Hy-Line International
NovaBiotics
Origin Agritech Limited
KWS Group
ABS Global
AquaBounty Technologies
Bayer CropScience AG
DuPont Pioneer
Evogene Ltd
Friesland Campina
Carbios
Dow AgroSciences LLC
Perfectday foods


Major Types Covered
Transgenic Crops
Synthetic Biology Derived Products

Major Applications Covered
Animals
Plants
Other

Top Countries Data Covered in This Report
United States
Canada
Germany
UK
France
Italy
Spain
Russia
Netherlands
Turkey
Switzerland
Sweden
Poland
Belgium
China
Japan
South Korea
Australia
India
Taiwan
Indonesia
Thailand
Philippines
Malaysia
Brazil
Mexico
Argentina
Columbia
Chile
Saudi Arabia
UAE
Egypt
Nigeria
South Africa
…

Years considered for this report:

Historical Years:

2014-2018

Base Year:

2019

Estimated Year:

2019

Forecast Period:

2019-2026