Fortified food is a kind of the added micronutrients (essential trace elements and vitamins) .Sometimes it's a purely commercial choice to provide extra nutrients in a food, while other times it is a public health policy which aims to reduce the number of people with dietary deficiencies within a population. Staple foods of a region can lack particular nutrients due to the soil of the region or from inherent inadequacy of a normal diet. Addition of micronutrients to staples and condiments can prevent large-scale deficiency diseases in these cases.

Market Analysis and Insights: Global Fortified Food Market
The global Fortified Food market size is projected to reach US$ XX million by 2027, from US$ XX million in 2020, at a CAGR of XX% during 2021-2027.
With industry-standard accuracy in analysis and high data integrity, the report makes a brilliant attempt to unveil key opportunities available in the global Fortified Food market to help players in achieving a strong market position. Buyers of the report can access verified and reliable market forecasts, including those for the overall size of the global Fortified Food market in terms of revenue.
On the whole, the report proves to be an effective tool that players can use to gain a competitive edge over their competitors and ensure lasting success in the global Fortified Food market. All of the findings, data, and information provided in the report are validated and revalidated with the help of trustworthy sources. The analysts who have authored the report took a unique and industry-best research and analysis approach for an in-depth study of the global Fortified Food market.

Global Fortified Food Scope and Market Size
Fortified Food market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Fortified Food market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by Type and by Application in terms of revenue and forecast for the period 2016-2027.

Segment by Type
Zinc
Iron
Copper
Selenium
Folic Acid
Docosahexaenoic Acid
Others

Segment by Application
Milk Products
Cereals and Cereal Based Products
Confectionaries
Infant Formulas
Fats and Oils
Others Includes Tea

By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Nordic
Rest of Europe
Asia-Pacific
China
Japan
South Korea
Southeast Asia
India
Australia
Rest of Asia
Latin America
Mexico
Brazil
Rest of Latin America
Middle East & Africa
Turkey
Saudi Arabia
UAE
Rest of MEA

By Company
Nestle
Kellogg
Dean Foods
Unilever
RFM
Kraft Foods
Meiji Group
Red Bull