Food dehydrator is defined as a machine of heat under controlled conditions, to remove the water present in foods by evaporation to yield solid products. It differs from evaporation, which yields concentrated liquid products. The main purpose of drying is to extend the shelf-life of foods by reducing their in-water activity. Micro-organisms which cause food spoilage and decay and many of the enzymes which promote undesired changes in the chemical composition of the food are unable to grow, multiply or function in the absence of sufficient water. This report mainly stdueis Electric Food Dehydrators market.

According to Researcher's new survey, global Electric Food Dehydrators market is projected to reach US$ 327.2 million in 2029, increasing from US$ 220 million in 2022, with the CAGR of 5.9% during the period of 2023 to 2029.

The market is quite competitive, key industry players include Excalibur, Nesco, Presto, L’EQUIP, Ronco Inventions, TSM Products, Waring, LEM Products, Weston, Hamilton Beach, etc. The market concentration is not so high, a small amount of major brands occupied the high-end market share and many small players are struggling to enter the mainstream market. Moreover, most market player have been offering innovative technology to attract customers which again has been strength for the industry. Brand Voice, Pricing, Strong distribution network as well as package all impact a lot on the end-consumption market and consumers' Choice. Each of the Food Dehydrators manufacturers has its own mature sales networks. Usually, domestic sales are made through branch sales offices, distributors and dealers across the country. International sales are made through numerous subsidiary sales and service companies with a supporting chain of distributors throughout the world. To achieve better sales businesses, Food Dehydrator manufacturers usually invest on their marketing channel infrastructure every year.

Report Scope

This report, based on historical analysis (2018-2022) and forecast calculation (2023-2029), aims to help readers to get a comprehensive understanding of global Electric Food Dehydrators market with multiple angles, which provides sufficient supports to readers’ strategy and decision making.


By Company


Buhler

GEA Group

Andritz

Tetra Pak

SPX FLOW

FAVA

Nyle Systems

CPM Wolverine Proctor

Bucher Unipektin AG

OKAWARA

Turatti Group

Kuroda Industries

BINDER Dehydration

Heinzen Manufacturing

Shandong HuaNuo

Jinan Yuehong

Boda Microwave

Guangzhou Zhiya


Segment by Type


Conduction Type

Convection Type

Radiation Type


Segment by Application


Processed Food Drying

Plant Food Drying

Animal Food Drying

Others


Production by Region



North America

Europe

China

Japan


Consumption by Region


North America

U.S.

Canada

Europe

Germany

France

U.K.

Italy

Russia

Asia-Pacific

China

Japan

South Korea

China Taiwan

Southeast Asia

India

Latin America, Middle East & Africa

Mexico

Brazil

Turkey

GCC Countries

The Electric Food Dehydrators report covers below items:

Chapter 1: Product Basic Information (Definition, type and application)

Chapter 2: Manufacturers’ Competition Patterns

Chapter 3: Production Region Distribution and Analysis

Chapter 4: Country Level Sales Analysis

Chapter 5: Product Type Analysis

Chapter 6: Product Application Analysis

Chapter 7: Manufacturers’ Outline

Chapter 8: Industry Chain, Market Channel and Customer Analysis

Chapter 9: Market Opportunities and Challenges

Chapter 10: Market Conclusions

Chapter 11: Research Methodology and Data Source