Global Herbal Tea Market Research Report 2021 - Impact of COVID-19 on the Market

SKU ID :Maia-18879788 | Published Date: 11-Aug-2021 | No. of pages: 120
Herbal Tea is made by boiling or steeping herbs, and is an infusion made from a plant other than Camellia sinensis. Flower tisanes such as chamomile, lavender, hibiscus, and rose are usually used for making herbal teas. Even leaf tisane such as mint, lemongrass, French verbena, and lemon balm can be used for making herbal teas. Other tisanes used to blend herbal tea are root tisanes, fruit tisanes, and seed or spice tisanes.
The Herbal Tea market revenue was xx Million USD in 2016, grew to xx Million USD in 2021, and will reach xx Million USD in 2026, with a CAGR of xx during 2021-2026.

Considering the influence of COVID-19 on the global Herbal Tea market, this report analyzed the impact from both global and regional perspectives. From production end to consumption end in regions such as North America, Europe, China, and Japan, the report put emphasis on analysis of market under COVID-19 and corresponding response policy in different regions.

This report also analyzes the strategies for different companies to deal with the impact of COVID-19 in detail to seek a path to recovery.

Under COVID-19 Outbreak, how the Herbal Tea Industry will develop is also analyzed in detail in Chapter 1.8 of this report.

Major Players in Herbal Tea market are:
Mariage Frères
Fauchon
Ladurée
Betjeman & Barton
Le Palais des Thés
Kusmi Tea

Most important types of Herbal Tea products covered in this report are:
Organic Herbal Tea
Organic Black Tea
Organic Green Tea
Other

Most widely used downstream fields of Herbal Tea market covered in this report are:
Supermarkets and Hypermarkets
Independent Retailers
Health Food Stores
Other

Major Region

s or countries covered in this report:
North America
Europe
China
Japan
Middle East and Africa
South America
India
South Korea
Southeast Asia
Others

In Chapter 3.4, the report provides analysis of the reasons behind price fluctuations.

In chapters 5, 6, and 7, the impact of COVID-19 on the different regions in both production and consumption end and SWOT analysis are pointed out.

In Chapters 8, the report presents company's recent development and strategies to deal with the impact of COVID-19.

Years considered for this report:


Historical Years:

2016-2020

Base Year:

2020

Estimated Year:

2021

Forecast Period:

2021-2026
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