Global Plant Sourced Protein Market Insights and Forecast to 2027

SKU ID :QYR-18075146 | Published Date: 21-Apr-2021 | No. of pages: 114
Market Analysis and Insights: Global Plant Sourced Protein Market
The global Plant Sourced Protein market is valued at US$ XX million in 2019. The market size will reach US$ XX million by the end of 2026, growing at a CAGR of XX% during 2021-2026.

Global Plant Sourced Protein Scope and Market Size
Plant Sourced Protein market is segmented by Type, and by Application. Players, stakeholders, and other participants in the global Plant Sourced Protein market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by Type and by Application for the period 2016-2027.

Segment by Type
Soy Protein
Wheat Protein
Vegetable Protein
Others

Segment by Application
Food & beverage
Cosmetics & personal care
Animal feed
Pharmaceuticals

By Company
Cargill (US)
Archer Daniels Midland Company (ADM) (US)
E. I. du Pont de Nemours and Company (US)
Kerry Group plc (Ireland)
Omega Protein Corporation (US)
Fonterra Co-operative Group Ltd. (New Zealand)
Arla Foods (Denmark)
Kewpie Corporation (Japan)
AMCO Proteins (US)
GELITA AG (Germany)
Hilmar Ingredients (US)

By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
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