Global and United States Individual Quick Freezing (IQF) Market Insights, Forecast to 2027

Individual Quick Freezing is a freezing method used in food processing industry. Products commonly frozen with IQF technologies are typically smaller pieces of food products and can range from all types of berries, fruits and vegetables diced or sliced, seafood such as shrimps and small fish, meat, poultry and even pasta, cheese and grains. Products that have been subjected to IQF are referred to as Individually Quick Frozen or IQF'd
The mechanical IQF segment accounted for the larger market share in 2017. Mechanical IQF is most frequently used by food manufacturers for chilling, frosting, and freezing food products. Mechanical IQF involves a standard mechanical refrigeration cycle, which uses commonly used refrigerating agents such as carbon dioxide or ammonia. Mechanical IQF is now loaded with the latest design and intelligent system control to provide the best food safety, low maintenance, and energy efficiency.

Market Analysis and Insights: Global and United States Individual Quick Freezing (IQF) Market
This report focuses on global and United States Individual Quick Freezing (IQF) market.
In 2020, the global Individual Quick Freezing (IQF) market size was US$ XX million and it is expected to reach US$ XX million by the end of 2027, with a CAGR of XX% during 2021-2027. In United States the Individual Quick Freezing (IQF) market size is expected to grow from US$ XX million in 2020 to US$ XX million by 2027, at a CAGR of XX% during the forecast period.

Global Individual Quick Freezing (IQF) Scope and Market Size
Individual Quick Freezing (IQF) market is segmented by region (country), players, by Type, and by Application. Players, stakeholders, and other participants in the global Individual Quick Freezing (IQF) market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application in terms of revenue and forecast for the period 2016-2027.
For United States market, this report focuses on the Individual Quick Freezing (IQF) market size by players, by Type, and by Application, for the period 2016-2027. The key players include the global and local players which play important roles in United States.

Segment by Type
Mechanical IQF
Cryogenic IQF

Segment by Application
Fruits & Vegetables
Seafood
Meat & Poultry
Dairy Products
Convenience Food

By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E

By Company
Marel
JBT
GEA
Linde Group
Air Products and Chemicals
Air Liquide
Messer Group
Patkol
Octofrost Group
Cryogenic Systems Equipment
Starfrost
Scanico