Global and United States Packaged Food Preservatives Market Report & Forecast 2022-2028

A preservative is a substance or a chemical that is added to products such as food, beverages, pharmaceutical drugs, paints, biological samples, cosmetics, wood, and many other products to prevent decomposition by microbial growth or by undesirable chemical changes.
Market Analysis and Insights: Global and United States Packaged Food Preservatives Market
This report focuses on global and United States Packaged Food Preservatives market, also covers the segmentation data of other regions in regional level and county level.
Due to the COVID-19 pandemic, the global Packaged Food Preservatives market size is estimated to be worth US$ million in 2022 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the review period. Fully considering the economic change by this health crisis, by Type, Natural accounting for % of the Packaged Food Preservatives global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR in the post-COVID-19 period. While by Application, Bakery was the leading segment, accounting for over percent market share in 2021, and altered to an % CAGR throughout this forecast period.
In United States the Packaged Food Preservatives market size is expected to grow from US$ million in 2021 to US$ million by 2028, at a CAGR of % during the forecast period.
Global Packaged Food Preservatives Scope and Market Size
Packaged Food Preservatives market is segmented by region (country), players, by Type and by Application. Players, stakeholders, and other participants in the global Packaged Food Preservatives market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application for the period 2017-2028.
For United States market, this report focuses on the Packaged Food Preservatives market size by players, by Type and by Application, for the period 2017-2028. The key players include the global and local players, which play important roles in United States.
Segment by Type
Natural
Synthetic
Segment by Application
Bakery
Meat and Seafood
Dairy
Others
By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
By Company
Galactic S.A.
Kemin Industries, Inc.
Prinova Group, LLC
Royal DSM N.V.
Akzo Nobel N.V.
Celanese Corporation
BASF