Global Enoki Mushroom Market 2019 by Manufacturers, Regions, Type and Application, Forecast to 2024

Enoki mushrooms are recognized by their almost pure white color and long stems topped with petite, convex caps. They are also grown in bouquets and fitted with a tight collar at their base to encourage the growth of their signature long, thin delicate stems which can grow up to five inches in length. Their texture is tender yet firm with a crunchy bite and mild, reDirectly Edibleing flavor. Wild Enoki mushrooms are significantly different in appearance from the cultivated form as they have larger caps and shorter stems and their coloring is orange to brown.

Scope of the Report:
The biggest growth is expected in the Asian countries. Mushroom consumption in China, Japan and India is quite large. Partly because of the growing focus on healthy and organic foods, demand in these countries will continue to grow. China is the largest market for cultivated mushrooms, accounting for more than 30 percent of the global market. Moreover, demand is on the rise in North America, and South America is also recording an explosive growth. Meanwhile, Africa and the Middle East recorded a reasonable growth.
In the international market, the marketing channels characteristic differ from company to company. The international leading companies prefer setting up factories directly into aimed market, and taking own sales department to expand market. Considering the feature of this product, indirect selling channels composed over 90% share for big players.
The worldwide market for Enoki Mushroom is expected to grow at a CAGR of roughly -0.1% over the next five years, will reach 1530 million US$ in 2024, from 1550 million US$ in 2019, according to a new study.
This report focuses on the Enoki Mushroom in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Market Segment by Manufacturers, this report covers
Greenpeace Green Co. (Greenco.)
Shanghai Xuerong Biotechnology Co., Ltd.
Tianshui Zhongxing Bio-technology Co Ltd
Guangdong Xinghe Biotechnology Company Limited
Hampyeong Chon Ji Mushroom Agricultural Union Corporation (HCMA)

Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers
Wild Type
Cultivated Type

Market Segment by Applications, can be divided into
Fresh
Dried
Food Processing Industry

The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Enoki Mushroom product scope, market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Enoki Mushroom, with price, sales, revenue and global market share of Enoki Mushroom in 2017 and 2018.
Chapter 3, the Enoki Mushroom competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Enoki Mushroom breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019.
Chapter 12, Enoki Mushroom market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Enoki Mushroom sales channel, distributors, customers, research findings and conclusion, appendix and data source.