Global Gourmet Salt Market Research Report 2021

SKU ID : QYR-17221498 | Publishing Date : 20-Jan-2021 | No. of pages : 90

Gourmet salt is crystallized from current bodies of seawater, either by open-air solar evaporation or by quick vacuum evaporation process. Gourmet salts are used in cuisines that demand extravagance and appeal; gourmet cooks use these salts as seasoning and dressing. They are used as enhancers of texture, appeal, and taste, as against simple blending with food, giving an everyday-flavor. These salts have a better solubility, exotic flavor, moisture, and higher mineral content. They are used in cooking and food preservation.
The rising number of gourmet restaurants will be one of the major factors that will have a positive impact on the growth of the market. Popular global gourmet restaurants provide authentic cuisines from different parts of the world such as Japan, Mexico, and France. Moreover, the extensive use of gourmet salts by chefs has increased the popularity of gourmet salts across the world. Dishes such as handmade orecchiette, caputi pasta, braid pasta, Tartufo ice-cream, laksa, rendangs, tuna tataki, baked unagi, and vegetable sukiyaki are prepared with the gourmet salts. Additionally, gourmet salts are also sprinkled over latte and ice creams.

The global Gourmet Salt market was valued at US$ 990.6 million in 2019 and is expected to reach US$ 1388 million by the end of 2026, growing at a CAGR of 4.9% during 2021-2026.
This report focuses on Gourmet Salt volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Gourmet Salt market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, Asia-Pacific, Latin America and Middle East & Africa.

Global Gourmet Salt Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2016 to 2027. Understanding the segments helps in identifying the importance of different factors that aid the market growth.

Segment by Type
Fleur De Sel
Sel Gris
Himalayan Salt
Flake Salt
Specialty Salt

Segment by Application
Bakery & Confectionery
Meat & Poultry Products
Seafood Products
Sauces & Savory

By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E

By Company
Cargill
SAN FRANSISCO SALT COMPANY
Saltworks
Morton Salt
Devonshire Gourmet salts

Frequently Asked Questions

This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
  • By product type
  • By End User/Applications
  • By Technology
  • By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
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