Global Low-Calorie Food Market Professional Survey Report 2019

SKU ID : QYR-14711088 | Publishing Date : 17-Sep-2019 | No. of pages : 112

Low-Calorie Food is a diet with very or extremely low daily food energy consumption. It is defined as a diet of 800 kilocalories (3,300 kJ) per day or less.
Some of the factors driving the global market for low-calorie food include the growing prevalence of obesity and diabetes across the globe. Change in lifestyle very common, sedentary as well as stressful today which in turn compel consumers to opt for healthier foods that are low in calories.
Since most low-calorie and healthier foods need special ingredients, their prices are much higher in comparison with other convenience foods. And this is consider as the key restraint of the global market for low-calorie diet.
the US market is expected to be largest in the global market for low-calorie food after the countries in Europe region. Also, the developing countries in the APAC region are projected to show higher growth in the coming five years.

The global Low-Calorie Food market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Low-Calorie Food volume and value at global level, regional level and company level. From a global perspective, this report represents overall Low-Calorie Food market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Low-Calorie Food in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Low-Calorie Food manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

The following manufacturers are covered:
PepsiCo
Coca-Cola
Groupe Danone
Bernard Food
Nestle
Ajinomoto
McNeil Nutritionals
LLC and Cargill
Beneo
Abott laboratories
Ingredion
Galam
Zydus Wellness
Bernard food
Danisco

Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India

Segment by Type
Stevia
Aspartame
Cyclamate
Sucralose
Saccharin

Segment by Application
Healthcare
Food
Beverages
Tabletop

Frequently Asked Questions

This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
  • By product type
  • By End User/Applications
  • By Technology
  • By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
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