Global Mogroside V Market Growth 2023-2029

Mogroside V is a natural cucurbitane glycoside that can be isolated from S. grosvenorii. It is a sweet tasting compound that is used as a low calorie sweetener. Mogroside V has antioxidant properties and possesses tumor growth inhibitory activity in pancreatic cancer models.

Researcher's newest research report, the “Mogroside V Industry Forecast” looks at past sales and reviews total world Mogroside V sales in 2022, providing a comprehensive analysis by region and market sector of projected Mogroside V sales for 2023 through 2029. With Mogroside V sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Mogroside V industry.

This Insight Report provides a comprehensive analysis of the global Mogroside V landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Mogroside V portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Mogroside V market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Mogroside V and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Mogroside V.

The global Mogroside V market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.

United States market for Mogroside V is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

China market for Mogroside V is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Europe market for Mogroside V is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Global key Mogroside V players cover Guilin GFS Monk Fruit, Chuzhou Runhai Stevia High Tech, Guangxi Guilin Layn Natural Ingredients, Hunan Huacheng Biotech and Xiamen Wagott Food Science and Technology, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2022.

This report presents a comprehensive overview, market shares, and growth opportunities of Mogroside V market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type

Below 99%

Above 99%

Segmentation by application

Beverages

Leisure Food

Pharmaceutical

Others

This report also splits the market by region:

Americas

United States

Canada

Mexico

Brazil

APAC

China

Japan

Korea

Southeast Asia

India

Australia

Europe

Germany

France

UK

Italy

Russia

Middle East & Africa

Egypt

South Africa

Israel

Turkey

GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.

Guilin GFS Monk Fruit

Chuzhou Runhai Stevia High Tech

Guangxi Guilin Layn Natural Ingredients

Hunan Huacheng Biotech

Xiamen Wagott Food Science and Technology

Key Questions Addressed in this Report

What is the 10-year outlook for the global Mogroside V market?

What factors are driving Mogroside V market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Mogroside V market opportunities vary by end market size?

How does Mogroside V break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?