Global Nut Butters Market Research Report 2021

Nut butter is a spreadable foodstuff made by grinding nuts into a paste. The result has a high fat content and can be spread like true butter.
The almond, cashew, macadamia, peanut, pecan, pistachio and walnut are not true nuts in a botanical sense. However, because they are considered nuts in a culinary sense, their crushed spreads are called nut butters.

The global Nut Butters market was valued at US$ 2952.2 million in 2019 and is expected to reach US$ 3460.2 million by the end of 2026, growing at a CAGR of 2.3% during 2021-2026.
This report focuses on Nut Butters volume and value at the global level, regional level and company level. From a global perspective, this report represents overall Nut Butters market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, Asia-Pacific, Latin America and Middle East & Africa.

Global Nut Butters Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2016 to 2027. Understanding the segments helps in identifying the importance of different factors that aid the market growth.

Segment by Type
Peanut
Almond
Cashew
Hazelnut
Others

Segment by Application
Supermarkets & Hypermarkets
Convenience Stores
Online Stores
Others

By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E

By Company
Justin's
Funky Nut Company
Futters Nut Butters
Vermont Peanut Butter
Nuttzo
Krema
Bliss Nut Butters
Betsy's Best
Barney Butter
Yopeanut