Global Omega 3 Ingredients Market Professional Survey Report 2019

Omega-3, also called ω-3 fatty acids or n-3 fatty acids, are polyunsaturated fatty acids (PUFAs) with a double bond (C=C) at the third carbon atom from the end of the carbon chain.
North America had taken up half of the global consumption of omega 3 ingredients in 2017 and is expected to stay close to its current share percentage till 2025. It is expected to lose a bit of share to the surging demand for omega 3 ingredients in Asia Pacific.

The global Omega 3 Ingredients market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Omega 3 Ingredients volume and value at global level, regional level and company level. From a global perspective, this report represents overall Omega 3 Ingredients market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Omega 3 Ingredients in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Omega 3 Ingredients manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

The following manufacturers are covered:
Koninklijke DSM
BASF
EPAX
Golden Omega
TASA
Lonza
Croda International
Clover Corporation
Pronova BioPharma
Omega Protein
FMC
Ocean Nutrition Canada
Arista Industries
BioProcess Algae

Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India

Segment by Type
Marine Omega-3
Algae Omega-3

Segment by Application
Supplements and Functional Foods
Pharmaceuticals
Infant Formula
Pet and Animal Feed
Others