Global Soft Ice Cream Machines Market 2019 by Manufacturers, Regions, Type and Application, Forecast to 2024

SKU ID : GIR-13813766 | Publishing Date : 04-Feb-2019 | No. of pages : 119

A Soft Ice Cream Machine is a machine used to make quantities of ice cream for consumption. Soft Ice Cream Machine may prepare the mixture by employing the hand-cranking method or by employing an electric motor. The resulting preparation is often chilled through either pre-cooling the machine or by employing a machine that freezes the mixture.

Scope of the Report:
The Worldwide Soft Ice Cream Machine market is well diversified across China, APAC, Europe and Other region. USA has the highest market share and dominates the Soft Ice Cream Machines market with a production volume of 53.71%. China is the next big market following USA. The growth of Soft Ice Cream Machine business is expected to grow at a moderate pace. Countries such as the Italy, France and UK, which are the leading countries in this region, are likely to register a positive growth.

North America plays an important role in global Soft Ice Cream Machines market, with a market share of 27.11% in 2017 and is expected to show a similar trend during the forecast period, especially in United States, it has great influence on the development of Soft Ice Cream Machines.
The Europe market is mature and developed stably in the past few years and will keep the trend in the next years, it was 173.16 USD Million in 2017 and will reach 210.3 USD million in 2023, with a CAGR of 3.29% between 2017 and 2023. But in the changing times, Europe is also full of much uncertainty, from political elections, trade policy and historical problems.

The Asia-Pacific will take an increasing significant part in global Soft Ice Cream Machines market, due to the strong demand from China, Japan. It was 241.33 USD million in 2017 in Asia-Pacific, and it is predicted that the market size will reach 325.32 USD million in 2023, with a market share of 37.67% in global Soft Ice Cream Machines market.

The Soft Ice Cream Machine industry is characterized by several large international suppliers and many smaller suppliers. The top three largest operators account for about 49.88% of global volume in 2017 Key market players include Taylor, Carpigiani, Nissei, Electro Freeze, Stoelting, ICETRO, Spaceman, Gel Matic, etc..

Catering Industry covered over 36.35% of global market share in 2017, and is projected to dominate the market over the estimated period. This sector is likely to rise at a CAGR of 6.4% from 2017 to 2023.

The market is not only influenced by the price, but also influenced by the product performance. The leading companies own the advantages on better performance, more abundant product’s types, better technical and impeccable after-sales service. Consequently, they take the majority of the market share of high-end market.

The worldwide market for Soft Ice Cream Machines is expected to grow at a CAGR of roughly 3.9% over the next five years, will reach 860 million US$ in 2024, from 690 million US$ in 2019, according to a new study.
This report focuses on the Soft Ice Cream Machines in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Market Segment by Manufacturers, this report covers
Taylor
Carpigiani
Nissei
Electro Freeze
Stoelting
ICETRO
Spaceman
Gel Matic
DONPER
Guangshen
Shanghai Lisong
Oceanpower

Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers
Multi Cylinder
Single Cylinder

Market Segment by Applications, can be divided into
Catering Industry
Entertainment Venue
Shop
Other

The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Soft Ice Cream Machines product scope, market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Soft Ice Cream Machines, with price, sales, revenue and global market share of Soft Ice Cream Machines in 2017 and 2018.
Chapter 3, the Soft Ice Cream Machines competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Soft Ice Cream Machines breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019.
Chapter 12, Soft Ice Cream Machines market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Soft Ice Cream Machines sales channel, distributors, customers, research findings and conclusion, appendix and data source.

Frequently Asked Questions

This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
  • By product type
  • By End User/Applications
  • By Technology
  • By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
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