Global (United States, European Union and China) Sugar Beet Market Research Report 2019-2025

Sugar beet is a root vegetable generally used to produce sugar. Being rich in nutrients and low in fat and calories, sugar beet is used in low calorie and reduced fat diet. Companies involved in the production of sugar using sugar beet are also using sugar beet by-product known as dried beet pulp which is left when sugar is extracted from the sliced sugar beet. This by-product is being provided in many forms such as molasses dried, pelleted, and plain dried. Manufacturers are supplying this by-product as a livestock feed. Meanwhile, beet molasses is being used for producing chemicals, yeast, and pharmaceuticals.
European Food Safety Authority (EFSA) recently cleared genetically modified sugar beet to be used in food, processing, feed imports, and for food containing ingredients produced from it. Although, it has not been authorized for cultivation within the EU. GM sugar beet is also being considered for biofuel production. Meanwhile, regulatory agencies across the world have also concluded that the white sugar whether extracted from conventional sugar beet or from biotech sugar beets is the same, with no difference in nutritional value or composition.
In 2019, the market size of Sugar Beet is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Sugar Beet.

This report studies the global market size of Sugar Beet, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Sugar Beet sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Agrana Zucker
Michigan Sugar Company
Amalgamated Sugar
Rana Sugar Ltd
Tereos
Nordic Sugar A/S
Nippon Beet Sugar Manufacturing
British Sugar Plc
American Crystal Sugar Company

Market Segment by Product Type
Raw Sugar
Refined Sugar
Brown Sugar
Others

Market Segment by Application
Beet Processing Industry
Transportation Fuel
Others

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Sugar Beet status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Sugar Beet manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Sugar Beet are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025